Plagron Lemon Kick 1 liter

Naturally reduces the pH value

Lemon Kick is an organic pH regulator that allows you to reduce the pH value of the nutrient water to the ideal level of 5.5 - 6.5. Only a food solution with the correct pH value will ensure that the plant absorbs the nutrients in the correct proportions. This then has a stimulating effect on the plant’s metabolism, which makes the plant grow faster.

Instruction

Shake well before use. Add Lemon Kick in steps of 0.5 ml per litre of water (1:2000) and measure the pH value as you go along.

Storage

Transport in an upright position and store dark. Storage temperature: 0 - 30°C. After dissolving in water stable up to 24 hours.

Warning

• H315: causes skin irritation.
  
• H318: causes serious eye injury.
  
• P280: wear protective gloves, protective clothing, eye protection/face protection.
  
• P305+P351+P338: IF SUBSTANCE COMES INTO CONTACT WITH THE EYES: rinse carefully with water for a number of minutes; remove contact lenses if possible; continue to rinse.
  

Composition

Tips from Plagron

• Lemon Kick has a strong effect and must therefore be added step-by-step.
  
• Lemon Kick is safer to use than the regular pH Plus and pH Min pH regulators.

Website Plagron